As the summer begins, here’s a list of what will be open on campus, according to the OU Housing and Food Services website.
Locations not listed will be closed over the summer.
Couch Restaurants will operate on a split‑schedule throughout the summer, with hours adjusted around summer camp programming. On weekdays, it will be open from 7 to 9 a.m., 11 a.m. to 1:30 p.m. and 4:30 to 6:30 p.m.
Couch Restaurants will also be open on weekends from 8 to 10 a.m., 11 a.m. to 1:30 p.m. and 4:30 to 6:30 p.m. According to the website, not all menu items will be available during the summer.
Residential colleges’ dining halls open from 8 a.m. to 2 p.m. and 4:30 to 7 p.m. Monday through Friday, and from 8 a.m. to 2 p.m. and 4 p.m. to 7 p.m. on weekends.
Wagner Dining Hall will be closed until June 15, when it will open from 8 to 10 a.m. and 11 a.m. to 2 p.m. Monday through Friday. It will remain closed on weekends.
Oklahoma Memorial Union
Restaurants at the Union will open from 10 a.m. to 3 p.m. Monday through Friday, including Baja Fresh, Chick-fil-A, and Quiznos. The Union Market will open from 7:30 a.m. to 3 p.m. Monday through Friday. The Range inside the Union Market will open from 8 a.m to 3 p.m. Monday through Friday. Starbucks will open from 7:30 a.m. to 3 p.m. Monday through Friday.
The hot bar in the Union Market will not open and the salad bar will be available starting at 10 a.m.
Coffee shops
Amicus Cafe, located in the OU College of Law, will open from 7 a.m. to 2 p.m. Monday through Friday.
Cafe 201, located in the Innovation Hub, will open from 7:45 a.m. to 2 p.m. Monday through Friday.
The Flying Cow Cafe, located in the National Weather Center, will be open from 7:30 a.m. to 3 p.m.
Headington Hall and McCasland Hall
The Grind, located in McCasland Hall, will be open from 8 a.m. to 3 p.m. Monday through Friday.
Einstein Bros. Bagels, located in Headington Hall, will be open from 7:30 a.m. to 1 p.m. Monday through Friday and from 7:30 a.m. to 3 p.m. on weekends.
Menus for all campus dining locations are available on the OU Housing and Food website.
This story was edited by Reagan Rozzi. Tori Pham and Larkin Bock copy edited this story.
